Enjoy premium-quality seafood with our ready-to-cook Fresh Salmon Portions (Skin On), expertly cut and portioned. Designed for ease and practicality, these portions are pin bone removed, scale free and individually vacuum packed for your convenience. It’s a smart, hygienic option for smaller meals, just take what you need and keep the rest sealed, ensuring your salmon stays fresher for longer. Unit weight is 250gm
Keeping the skin on your salmon fillet not only locks in moisture during cooking but also adds extra flavour and texture. When pan-seared, the skin crisps up beautifully, adding a delicious contrast to the tender, flaky fish. Plus, the skin contains concentrated nutrients, including additional omega-3 fatty acids, collagen, and marine-derived antioxidants that support healthy skin, hair, and joints.
Salmon fillets are naturally high in:
Omega-3 fatty acids (EPA and DHA) – promotes heart and brain health
High-quality protein – supports muscle repair and immune function
Vitamin D and B12 – essential for energy, bone health, and nervous system support
Selenium and antioxidants – help reduce inflammation and oxidative stress
Eating skin-on salmon regularly is a delicious way to support overall wellness while enjoying a satisfying and flavorful meal.
