32 AED

Incl. VAT

Cod Fillet (1 kg). Cod fish is popular as a fish with a mild flavor and a dense, flaky white flesh. A great source of vitamins, minerals, and protein.

Out of stock


Cod¬†is a white, very lean¬†fish. Those¬†fish¬†generally described as having a “fishy”¬†flavor¬†are oily¬†fish such as salmon or mackerel.


Direction for Use
Take package out of the freezer 6 to 7 hours before serving and leave it in a bowl in the refrigerator.
For a last-minute forced thaw, nick a corner of the package with a knife, and set the fish (package and all) in a bowl beneath cold running water.

Do not let the water sit / do not use hot water. Rotate the package occasionally during the thawing process
Do not refreeze once defrosted.

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